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Fermenting workshop
29 June 2024 @ 10:30 am – 1:30 pm
I invite you to join me on this interactive workshop. Delve into the fascinating world of fermentation and learn how to make your own delicious and healthy fermented foods. I will guide you through the process sharing my tried and trusted tips and tricks.
Located at Horsenden Farm, the beautiful surroundings provide the perfect backdrop for this event.
We will kick off with a short presentation on fermenting and the benefits. Taking notes is not necessary, all slides will be emailed to you after, just sit back and enjoy.
Then you will get some practical experience and begin making our own ferments using organic produce and an array of herbs/spices.
Once this is done you will sit back, relax and enjoy a delicious 4 course meal prepared by myself – a Natural Chef, featuring ferments on each dish. Accompanied by some delicious homebrewed Kombucha.
You will leave with your two fermenting jars armed with the knowledge to begin your journey, making ferments and using them in everyday meals.
Don’t miss out on this exciting opportunity to expand your culinary skills and discover the wonders of fermentation. Reserve your spot now for the Fermenting Workshop and embark on a journey of taste and discovery!
The price for this 3hr workshop is £80. Please follow the link to make payment and book your spot.
Please email lisa@lisasholistictherapies.com with any dietary requirements and allergies.
Cancellations made 7 days or more in advance of the Event date will receive a 100% refund. Cancellations made 48hrs in advance will receive a 50% refund. Cancellations made thereafter will not receive a refund.
£80
